Tawa Fish Tikka.
it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tawa fish tikka. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tawa Fish Tikka is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tawa Fish Tikka is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tawa fish tikka using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tawa Fish Tikka:
- Make ready 3000 gms of boneless fish.
- Make ready 2 tbsp of besan.
- Get 1 tsp of Ginger garlic paste.
- Prepare 5-6 tbsp of Curd.
- Get 1/2 tsp of red chilli powder.
- Make ready 1/2 tsp of garam masala powder.
- Prepare 1/2 tsp of pepper powder.
- Get 1 tsp of Lemon juice.
- Prepare to taste of Salt.
- Make ready 1/2 tbsp of oil.
Instructions to make Tawa Fish Tikka:
- Add all the ingredients in a bowl, mix..
- Add the fish and leave to marinate for 30 minutes..
- Grease a nonstick tawa, grill the fish on both sides till golden brown and cooked..
- Squeeze lemon juice on top, serve with green chutney and sliced onions..
So that’s going to wrap this up for this special food tawa fish tikka recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!