Chicken Achar Gosht. Chicken achaar ghosht is very famous food in Pakistan.here i am going to tell you how to make chicken achaar gosht. Don't forget to share and subscribe my. Achar gosht recipe – Achar gosht banane ka tarika
Achar Gosht recipe is a spicy, tangy, and delicious definitely worth eating. It is a South Asian Masala dish that can be prepared with mutton or chicken. Achar Gosht recipe is prepared using onions.
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Chicken Achar Gosht is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Achar Gosht is something that I have loved my whole life. They’re fine and they look fantastic.
Chicken achaar ghosht is very famous food in Pakistan.here i am going to tell you how to make chicken achaar gosht. Don't forget to share and subscribe my. Achar gosht recipe – Achar gosht banane ka tarika
To begin with this recipe, we have to prepare a few components. You can have chicken achar gosht using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Achar Gosht:
- Get 500 gm of Chicken (boneless).
- Prepare 3 tbsp of Pickle.
- Make ready 2 tbsp of Garlic Paste.
- Take of 2 tbsp Ginger Paste.
- Prepare of 1-1/2 tbsp Chilli powder.
- Prepare of 1 tbsp Turmeric Powder 6.
- Make ready of Tomato (slice cutting).
- Prepare of 4 tbsp Cooking Oil.
- Take of As needed water.
- Prepare of 2 Onion (slice cutting).
- Take of As per taste Salt.
- Get of 1 tbsp Cumin Powder.
- Get of 1 tbsp Coriander Crushed.
- Prepare of 4 Green Chilli.
- Get of half cup yogurt.
- Get of 1 tbsp Butter.
Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes. A South Asian pickle, known as achar, aachar, athanu, achaar or loncha, is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in brine, vinegar, or edible oils along with various Indian spices.
Instructions to make Chicken Achar Gosht:
- Cooking Method: In a cooking pot, add water, onion, tomato, Garlic Paste (1 tbsp), Ginger Paste (1 tbsp) and cook for 2-3 minutes.Now, simmer for 5 minutes and then strain n grind it..
- In a cooking pan, add cooking oil, Chicken, Garlic Paste (1 tbsp), Ginger Paste (1 tbsp), Red Chilli Powder, Turmeric Powder, salt, cumin powder, coriander crushed, green chilli and saute them.Now, add grinded paste and cook for 2-3 minutes.Now cover and simmer until tender..
- Next, add yogurt, Pickle and cook for 5 min.
- On top add jalapenos pepper..
- Now its ready.
Achari gosht is tender lamb seasoned with Indian pickle spices in a delicious gravy. One of the best recipes for an easy to make Achari gosht. Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar gosht is prepared usually with beef but mutton and chicken are also usable and taste equally good. Beef Achar gosht is consumed with roti or you can add it with rice and enjoy a delectable meal.
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