Achar gosht. Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again.
it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, achar gosht. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achar gosht is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Achar gosht is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook achar gosht using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Achar gosht:
- Prepare 250 gm of mutton with bones.
- Make ready 2 tbsp of g.g paste.
- Get 1/2 tsp of salt.
- Make ready 2 of tomatoes blended.
- Make ready 4,5 of green chillies.
- Take 1 tbsp of lemon juice.
- Make ready 3 tbsp of achar gosht masala.
- Take 1/4 cup of yogurt.
This achar gosht recipe is a. Your guide for making the perfect Achar gosht and achar gosht masala at home. This achar then gave birth to achar gosht. What served as an accompaniment to the main dish at Maintaining a high heat, pour in yogurt bringing achar gosht to a boil.
Instructions to make Achar gosht:
- In a pot boil mutton with g.g paste & salt.. when half done add tomatoes, achar masala(1tbsp) & yogurt cook until tender…
- Take green chillies cut in half & deseed it.. take remaining 2tbsp achar masla mix with lemon juice & fill green chillies with it…
- Now put these chillies on mutton gravy.. cover the lid for 10 min.. Now open the lid mix throughly cook for 5 min more.. serve with raita & naan…
Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan. It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but.
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