Hey everyone, First thing which you have to learn is what the different terminology you’ll discover in recipes actually means. There are lots of fresh and at times foreign sounding terms you will find in common recipes. These terms can mean that the gap in recipe failure or success. You should be able to discover a good section in virtually any inclusive cook book that explains the different definitions for unfamiliar speech. If you aren’t entirely certain what’s meant with”folding at the eggs” it really is in your best interests to look this up. Today, I will show you a way to make a distinctive dish, mutton kunna😋😻. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mutton Kunna😋😻 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mutton Kunna😋😻 is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton kunna😋😻 using 30 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Kunna😋😻:
- Make ready of For yakhni.
- Make ready 1 kg of gody wali hadiyan.
- Get 2 liter of pani.
- Prepare 1 of tabl spn adrak lehsan chopped.
- Take 3-4 of sabz ilaichiFor.
- Take 3 of adad bari Elaichi.
- Get 2 of daarcheeni sticks.
- Take of kunna masala.
- Prepare 10 of sabz Elaichi.
- Make ready 1 of tabl spn sookha dhnia.
- Get 1 of tspn kala zeera.
- Get 1 of tspn javitri.
- Take 1 of tspn salt.
- Take 1 of tspn kali mirch.
- Make ready 1 of star anaise.
- Take half of tspn long.
- Prepare 1 of tabl spn lal mirch.
- Prepare 1 of tspn haldi.
- Take of For mutton kunna.
- Make ready 2 kg of mutton mix boti.
- Prepare 1.5 cup of ghee.
- Prepare 2 of piaz chopped.
- Prepare 2 of tabl spn ginger garlic paste.
- Prepare 1 of tspn kala zeera.
- Prepare 1 of tspn salt/to taste.
- Get 1.5 liter of tayar yakhni.
- Get 5-6 of tabl spn tayar kuna msala.
- Take 1 cup of aata.
- Take of As required water.
- Prepare 1 of tea spn julian cut adrak.
Instructions to make Mutton Kunna😋😻:
- Kunna msala ko hlka za dry raost kar ke barik grind kar lein or nmak lal mirch haldi mix kar ke lein.
- 2 liter pani me hadiyan dal kar yakhni ke ajza dal kar 2 sy 3 ghnty paka lein low flame py or yakhni chaan kar alug rakh lein.
- Mitti ki handi gram karein ghee dal kar mutton dal dein piaz dal kar fry karein.
- Adrak lehsan paste dal dein or half kala zeera dal kar bhun lein or half yakhni dal kar 2 ghnty low flame py pkayen.
- Ab is me sara kunna msala dal dein or nmak hasb e zaiqa dal kar bhun lein or baqi yakhni dal kar 30 minute mazid pkayen low heat py.
- Aata hlka sa dry roast kar ke pani me mix karein or hasb e zrurat kunna me dal kar gravy thick kar lein lumps na bnayen.
- 10 minute mzid dhak kar pkayen baqi bcha kala zeera halka sa dry roast kar ke dal dein flame off kar dein.
- Julian adrak sy garnish kar ke naan ke sath serve karein.
So that’s going to wrap it up with this exceptional food mutton kunna😋😻 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!