Chicken Achar gosht. Chicken achaar ghosht is very famous food in Pakistan.here i am going to tell you how to make chicken achaar gosht. Don't forget to share and subscribe my. Achar gosht recipe – Achar gosht banane ka tarika
Achar Gosht recipe is a spicy, tangy, and delicious definitely worth eating. It is a South Asian Masala dish that can be prepared with mutton or chicken. Achar Gosht recipe is prepared using onions.
it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken achar gosht. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken achaar ghosht is very famous food in Pakistan.here i am going to tell you how to make chicken achaar gosht. Don't forget to share and subscribe my. Achar gosht recipe – Achar gosht banane ka tarika
Chicken Achar gosht is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Achar gosht is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken achar gosht using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Achar gosht:
- Prepare 1 kg of chicken.
- Take 3/4 cup of oil.
- Get 4 of large tomatoes.
- Prepare 2 tbsp of lehsan adrak paste.
- Get 1 cup of dahi.
- Make ready 1 packet of achar gosht masala.
- Get 6 of green chilli.
- Get to taste of Salt according.
- Prepare 2 tbsp of lemon juice.
Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes. A South Asian pickle, known as achar, aachar, athanu, achaar or loncha, is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in brine, vinegar, or edible oils along with various Indian spices.
Steps to make Chicken Achar gosht:
- Pan me oil daal chicken achar,lesan adrak paste and massla daal kar 1,2 munute bhoon lain.
- Ab is me dahi daal kar daal kar bhoon lain ab timater ko pees kar daal dain.
- Ab dhak kar 10,15 minuts medium low per pakain.
- Ye daji and yimarer ke pani me pak kar tayyar ho jaye ga.
- Jitni gravy chahiye utna rakh kar upper se 2 tbsp lemon juice and green chilli daal kar flame band kar dain.
- Lazeez achaar gosht ready hai garam garam naan ke saath serve karain.
Achari gosht is tender lamb seasoned with Indian pickle spices in a delicious gravy. One of the best recipes for an easy to make Achari gosht. Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar gosht is prepared usually with beef but mutton and chicken are also usable and taste equally good. Beef Achar gosht is consumed with roti or you can add it with rice and enjoy a delectable meal.
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