Achar Gosht. Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again.
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Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achar Gosht is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Achar Gosht is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook achar gosht using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Achar Gosht:
- Take 1 kg of Beef.
- Make ready 1/2 kg of yogurt.
- Make ready 1 of onion.
- Prepare 8-10 of green chili.
- Get 2 tbsp of red Chili crushed.
- Make ready 1 tbsp of ginger chopped.
- Make ready 1 tsp of aniseef.
- Take 1 tsp of white cumin.
- Take 1/2 tsp of nigella seeds.
- Make ready 1/2 tsp of mustard seeds.
- Take 1/4 tsp of fenugreek seeds.
- Get 2 tbsp of red chili powder.
- Prepare 1 tbsp of dried mango powder.
- Get 1 tsp of cumin powder.
- Get 7 of tamoto chopped.
- Prepare of Salt as required.
- Make ready 4 tbsp of oil.
This achar gosht recipe is a. Your guide for making the perfect Achar gosht and achar gosht masala at home. This achar then gave birth to achar gosht. What served as an accompaniment to the main dish at Maintaining a high heat, pour in yogurt bringing achar gosht to a boil.
Instructions to make Achar Gosht:
- Take a bowl, add a little yogurt, red chili powder, dried mango powder, cumin powder and salt and mix it well..
- Cut green chilies from the center and fill paste in it. Keep it on a side..
- Now fry ginger, garlic and onion in oil for 2 to 3 minutes..
- Then add meat, add chopped tamoto and cook it well..
- Add water in it and leave to tender..
- Mix yogurt, red chili, aniseed, white cumin, nigella seeds, mustard seeds, fenugreek seeds and salt in a bowl and add in meat. Cook it more..
- Now pour water as you required to make a thick gravy and place green chilies on meat and cover the pan for a while..
- Dish out and serve it..
Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan. It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but.
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