Recipe of Perfect Paneer Reshmi Handi

Paneer Reshmi Handi.

Recipe of Perfect Paneer Reshmi Handi

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, paneer reshmi handi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Paneer Reshmi Handi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Paneer Reshmi Handi is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have paneer reshmi handi using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Reshmi Handi:

  1. Prepare of Boneless chicken in cubes 500gms.
  2. Take 1 packet of tetra pack Cream.
  3. Take 1 of medium Onion sliced.
  4. Take 1 of capsicum sliced.
  5. Take of Green chillies 2sliced.
  6. Get 4 tbsp of Butter.
  7. Prepare 1/4 cup of Oil.
  8. Make ready 1/2 tsp of Garam masala powder.
  9. Make ready 4-5 of Cheese triangle.
  10. Make ready 1/3 tsp of Black pepper powde.
  11. Make ready 1/4 tsp of Zeera powder.
  12. Prepare of Salt as per taste.
  13. Get 1 tbsp of Goner garlic paste.

Instructions to make Paneer Reshmi Handi:

  1. In oil Fry onions,green chilli and capsicum and take out on a plate..
  2. In same oil ads chicken,fry,ads ginger Garlic paste and bhunlen chicken ko..
  3. Add all spices and mix well,add cream,cheese,veggies and buttwr and stir for a while..
  4. Once butter comes on top put off the Stove and serve with naans..

So that’s going to wrap it up for this exceptional food paneer reshmi handi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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