it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Prepare of butter.
- Take of sirloin or beef tenderloin, thinly sliced into 1/2″ strips.
- Prepare of mushrooms, sliced.
- Take of large onion, sliced.
- Make ready of garlic, minced.
- Prepare of beef broth.
- Take of sea salt.
- Take of ground black pepper.
- Make ready of sour cream.
- Get of dijon mustard.
- Get of Shirataki noodles, fettuccine style.
Instructions to make Beef Stroganoff:
- In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside..
- In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min..
- Stir in sour cream and mustard. Cook 1 min. or until heated through..
- Prepare noodles – rinse, drain, dry. Divide into four portions and serve with meat mixture..
So that’s going to wrap it up for this special food beef stroganoff recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!