Achar gosht. Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again.
it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, achar gosht. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Achar Gosht Masala Recipe – How to make commercial Achar Gosht Masala in urdu hindi • BaBa Food RRC. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achar gosht is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Achar gosht is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook achar gosht using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Achar gosht:
- Prepare 1 kg of beef or mutton boti.
- Get 1 of onion.
- Take 4 of tomatoes.
- Make ready 250 grams of yoghurt.
- Take 1 tbsp of ginger and garlic paste.
- Get 2 tbsp of saunf.
- Make ready 2 tbsp of kalonji.
- Make ready 2 tbsp of mustard seeds.
- Prepare 2 tbsp of fenugreek seeds.
- Make ready 1 of lemon.
- Take 7-8 of green chillies.
- Prepare 1 cup of oil.
This achar gosht recipe is a. Your guide for making the perfect Achar gosht and achar gosht masala at home. This achar then gave birth to achar gosht. What served as an accompaniment to the main dish at Maintaining a high heat, pour in yogurt bringing achar gosht to a boil.
Instructions to make Achar gosht:
- Roast kalonji,saunf,mustard seeds and fenugreek seeds in the pan and roast till aroma comes.put the ingredients in the grinder and grind it.Slit 7-8 and deseed them..
- Take out juice from the lemon and take 3 tbsp grinded powder in the bowl and mix it with lemon.put the masala in the green chillies and place aside..
- Heat oil,add onion till golden brown.Add tomatoes cubes till soften.Add meat and fry for 2-3 minutes..
- Add yoghurt, remaining masala,ginger and garlic paste and 2 cups of water and cook until meat becomes tender and desired gravy is obtained.Place green chillies on top..
Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan. It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but.
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