Agua de Jamaica (Hibiscus Tea).
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Agua de Jamaica (Hibiscus Tea) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Agua de Jamaica (Hibiscus Tea) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have agua de jamaica (hibiscus tea) using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Agua de Jamaica (Hibiscus Tea):
- Take 4 cups of water.
- Prepare 1/2 cup of dried hibiscus flowers.
- Make ready 1/2 cup of sugar.
- Prepare 1 tsp of lime juice.
Steps to make Agua de Jamaica (Hibiscus Tea):
- Make as little or as much as you want maintaining the same ratio of water/hibiscus flowers/sugar.
- Bring 4 cups of water to a boil.
- Add hibiscus flowers and sugar and boil for five minutes, stirring a few times.
- Let it sit for about 10 minutes.
- Pour liquid into serving container while straining out the flowers.
- Add lime juice 1 teaspoon of lime juice.
- Cool liquid in fridge.
- Ready to serve.
So that’s going to wrap it up with this special food agua de jamaica (hibiscus tea) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!