Mutton Korma. Mutton korma recipe – This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Learn How to Make Mutton Korma Recipe aka Shahi Mutton Korma, a Ramzan Special Recipe, from Chef Neelam Bajwa only on Get Curried.
Mutton korma recipe is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients. This mutton korma goes very well with pulao recipes or even with plain cooked rice. Ingredients of Mutton Korma Recipe: This mutton korma recipe has mutton stirred in with curd, water and a melange of spices along with garlic-ginger, cloves, cardamom and cinnamon sticks.
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Mutton Korma is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mutton Korma is something that I have loved my entire life.
Mutton korma recipe – This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Learn How to Make Mutton Korma Recipe aka Shahi Mutton Korma, a Ramzan Special Recipe, from Chef Neelam Bajwa only on Get Curried.
To begin with this particular recipe, we must first prepare a few components. You can have mutton korma using 24 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mutton Korma:
- Prepare of Mutton from ran.
- Make ready of Mutton fat.
- Get of papaya paste.
- Get of spoon ginger garlic paste.
- Make ready of green chilli.
- Get of Corriender chopped.
- Get of med sliced onion – deep fried.
- Prepare of med onion pureed.
- Prepare of hung curd.
- Prepare of pepper con.
- Prepare of laung.
- Prepare of choti elaichi.
- Make ready of badi elaichi.
- Prepare of “Dal chini.
- Get of roasted dhaniya powder.
- Make ready of roasted jeera powder.
- Prepare of haldi powder.
- Get of red chilli powder.
- Take of kashmiri lal mirch.
- Take of garam masala.
- Make ready of spoon Desi ghee.
- Get of strange javetri.
- Prepare of crushed jaifal.
- Get of kewra water.
Best Mutton Korma Recipe: Check out the best Mutton Korma Recipe with step by step process at home using ingredients like mutton,garlic,lime juice,red chilli powder,turmeric. Mutton Korma or gosht korma (gosht – meat), makes for a great weekend night meal when you are relaxed and have the time for something a little more elaborate than usual. We like to call this recipe a mini festival in our mouth rather! Mutton korma is renowned for being a creamy and delicious mutton recipe, enriched by royal flavours and laced by.
Steps to make Mutton Korma:
- In a deep kadhai or handi put ghee, add ginger garlic paste, onion paste, papaya paste, whole spices, powdered masala, 1 tb spoon salt and yogurt. Add mutton peices Mix them well and keep for resting for 2 hours..
- Now keep the handi on med gas and cook for 20 mins with lid on. In between stir..
- Than add crushed brown onions and mix well. Cook for 3 mins..
- Than add 6 cups water and keep the flame on low heat. Let the water warm up and than cover the lid. Cook the meat for 20 mins in low flame with lid on. Check the mutton after 20 mins. Than add a strange of maize and some crushed jaifal. And cook for 15 mins in low flame..
- Open lid add 1 tsp kewra water. Mix it and cook for 2 mins..
- Serve with roti, nan, paratha..
Mutton Korma Recipe or Qurma, Hyderabadi has it's origin from the Mughlai Cuisine. It is traditionally cooked over low heat till the mutton is tender. But with modern day busy life. Mutton Korma – Royal Indian Mutton / Lamb Curry: an extremely delicious, juicy Mutton Korma Recipe with step by step photos and video instructions is a delicious and the simplest form of korma. Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment.
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